00579nam a2200169Ia 4500 338.47664 C342.ES Casper, M. E. ed. Energy saving techniques for the food industry New Jersey Noyes Data Corporation 1977 xiv, 657p. 0 0 0 0 ISI ISI 1998-08-20 0 338.47664 C342.ES DP13060 2019-02-14 00:00:00 2019-02-14 BK "This book is based on the original reports entitled "energy efficiency improvement targets, food and kindered product industry" and "Industrial energy study of selected food industries" 4980 4980 4980